Wine of the week:

Every week we present you with recommendations from our range.

And the best thing about it? You get 10% off every bottlewhen you buy , so keep exploring!

Riesling "1840" Alto Adige DOC

Origin: Italy, South Tyrol, Girlan & Montiggl

Winemaker: H.Lun

Grape variety: 100% Riesling

Careful, hand-picked selection of grapes, very intense aroma of yellow quince, apricots and lemon balm, slight hints of tropical fruit, some honey, great minerality, dry flavour

Great with vegetarian starters such as asparagus quiche and lemon pasta

Alcohol content: 12.5% vol.

Contents: 750ml

Randersacker Pinot Noir Sonnenstuhl

Origin: Germany, Franconia, Randersacker

Producer: Christian Hiller

Grape variety: 100% Pinot Noir

Soil: Clayey loam & sand

Vinification: unfiltered & spontaneously fermented, 18 months in barrique

Dark fruits and redcurrants, caramel, beautiful spicy notes, complex yet elegant,

Game fowl with cherry sauce

Alcohol: 13.5%

Contents: 750 ml

Curtefranca Rosso "Vigna Santella del Gröm" DOC

Origin: Italy, Lombardy, Franciacorta, Santella del Gröm vineyard in the municipality of Adro at 210 metres above sea level

Producer: Ricci Curbastro

Grape variety: 30 % Cabernet Franc, 12 % Carmenère, 20 % Cabernet Sauvignon, 28 % Merlot, 10 % Barbera, dry

Ageing: Cold maceration, temperature-controlled fermentation in large, open stainless steel tanks, ageing for at least 18 months in oak + 12 months in the bottle

Harmonious, delicate, cool Bordeaux blend: Spicy, intense ripe red fruits of redcurrant and sour cherry, good wood note, balsamic, very delicate on the palate with velvety tannins, long-lasting, low alcohol

Goes well with wild boar ragout in port wine sauce

*Curtefranca is the Latin name of the region

Alcohol content: 12.5% vol.

Content: 750ml

Chianti "Biskero" DOCG

Origin: Italy, Tuscany, Montepulciano

Winemaker: Salcheto

Grape variety: 85% Sangiovese, 5% Canaiolo, 5% Mammolo, 5% Merlot

Ageing: 4 months, 30% of which in 300 litre tonneau

Great, fresh, uncomplicated Chianti, clear flavours of red fruits, cherries, plums, spices and earthy notes

Ideal with vegetable casserole or pizza

Organic wine

Alcohol content: 13.5% vol.

Content: 750ml

"Faneros" Salice Salentino DOC

Origin: Italy, Salice Salentino, 50 metres above sea level

Winemaker: Torrevento

Grape variety: 100% Negroamaro

Soil: Loam

Ageing: Matured for 10 months in stainless steel tanks

Strong body with present tannins, balanced acidity and moderate alcohol, varietal fruit flavours of dark cherries, plums, some chassis, subtle dark chocolate and tobacco, soft and flattering finish

Harmonises with dark meat and hard cheese

Alcohol content: 13% vol.

Contents: 750ml

Rosé "Rosé" Alto Adige IGT

Origin: Italy, South Tyrol, 280 - 400 metres above sea level

Winemaker: Nals Margreid

Grape variety: Merlot, Pinot Noir, Lagrein

Soil: Limestone gravel, lots of humus, porphyry

Ageing: short maceration, 5 months on fine lees

Fine flavours of strawberries, cherries and some almonds, fresh and intense, with finely balanced acidity

Goes well with antipasti and fish dishes

Alcohol content: 13% vol.

Contents: 750ml

Sparkling Rocco

Origin: Italy, Lana near Merano

Producer: Weinsepphof

100% apple

Red pulp gives this non-alcoholic aperitif its great colour, the naturally occurring anthocyanin colouring has an antioxidant effect, perfectly balanced sweetness and acidity

Best enjoyed chilled at 6 - 8°

Alcohol content: 0.0%

Contents: 200ml

Perlato Spumante Brut Custoza DOC

Origin: Italy, Veneto, Custoza

Producer: Azienda Agricola Gorgo

Grape variety: Garganega, Cortese, Trebbiano Toscano, Durello, dry, hand-picked

Vinification: Prolonged Charmat process

Perfect balance between acidity and juiciness, pleasant mineral structure, fresh, with elegant and clear primary fruit

Excellent with swordfish carpaccio

Organic sparkling wine

Alcohol content: 12% vol.

Content: 750ml

Cirò Rosso Classico Superiore "Liber Pater" DOC

Origin: Italy, Calabria, Cirò Marina, Tenuta Mancuso, 200-250 metres above sea level

Soil: Sand, very calcareous

Producer: Ippolito

Grape variety: 100% Gaglioppo

Ageing: 8 months in French oak barriques

Named after the Italian god of wine. Complex flavours of forest fruits, violets and spices, fine woody notes, dense and velvety.

Goes well with strongly flavoured stews

Alcohol: 13.5%

Contents: 750ml

Pinot Nero "Albertina" DOC

Origin: Italy, Friuli, Isonzo

Winemaker: Angoris

Grape variety: 100% Pinot Noir, dry

Soil: Pebbles, red clay, rich in iron oxides

Ageing: 70% in steel, 30% in Tonnaux + 10 months bottle ageing

Named after the grandmother

Typical varietal aromas of ripe red fruit, distinct cherry and balanced spicy notes of piement, pink pepper and clove. Complex, fresh and juicy on the palate, with well-integrated tannins.

Food pairing: Mashed potatoes with truffle oil

Alcohol content: 13.5% vol.

Content: 750ml

Cuvée Rosso "Mont Mes" Vigneti delle Dolomiti IGT

Origin: Italy, South Tyrol, Unterland

Winemaker: Castelfeder

Grape varieties: 50% Lagrein, Cabernet Sauvignon, Merlot; dry, hand-picked

Soil: Limestone and porphyry

Ageing: 12 months

Complex bouquet of dried fruit, cherries and liquorice, powerful structure, appealing freshness and elegance

Perfect as an aperitif or with shellfish

Alcohol content: 13% vol.

Content: 750ml

Pinot Blanc dry 2021

Origin: Germany, Rheinhessen, Weinolsheim

Winemaker: Eckehart Gröhl

Grape variety: 100% Pinot Blanc

Typical Pinot Blanc notes on the nose, lively fruit, juicy, fully ripe pineapple, thyme honey, tangy and creamy

Goes well with all types of cheese, white fish or roast veal

Alcohol content: 12% vol.

Contents: 750ml

"Dardinello" Zibibbo DOC Sicilia

Origin: Italy, Sicily, Mazara del Vallo, 200 - 250 m above sea level

Winemaker: Assuli

Grape variety: 100% Zibibbo (Muscat d'Alexandrie), dry

Soil: Limestone

Ageing: 4 - 5 months sur lie, 2 - 3 months bottle ageing

Distinct notes of peach and citrus fruit (think lemon sorbet!), with hints of nutmeg and a touch of rose petals, fresh and soft with a good balance between acidity and minerality.

Great with smoked and fried fish and all savoury dishes

Organic wine

Alcohol content: 12.5% vol.

Content: 750ml

Wine description

Nosiola Vigneti delle Dolomiti IGP

Origin: Italy, Trentino, Arco & Nago-Torbole

Producer: Madonna delle Vittorie

Grape variety: 100% Nosiola (dry)

Soil: Sand, silty soil

Ageing: Fine lees

Fine notes of white flowers, citrus fruit, apple & apricot, hazelnut, delicate & full-bodied, flavourful, long finish, very low acidity

Delicious with summery dishes

Alcohol: 12.5%

Contents: 750ml

Description

Bianco Calabria "Pecorello" IGT

Origin: Italy, Calabria, Cirò Marina, 800m from the sea

Producer: Ippolito

Grape variety: 100% Pecorello (autochthonous) - only 9 hectares of vines planted worldwide (!)

Soil: Sand-mud

Elegant with intense, aromatic notes of citrus peel, white peach and yellow fruit, mineral structure with a slight saltiness, beautifully balanced, long finish

Goes well with grilled sea bass or sea bream

*Fun fact: Pecorello translates as "the little sheep"

Alcohol: 13%

Contents: 750ml

Wine description

Cabernet Franc "Villa Locatelli" DOC

Origin: Italy, Friuli, Isonzo

Soil: Pebbles, red clay, rich in iron oxides

Winemaker: Angoris

Grape variety: 100% Cabernet Franc, dry

Ageing: 12 months maturation in stainless steel

Intense cherry bouquet, green notes, paprika, herbaceous spice, thyme, subtle violets, some raspberries and redcurrants

Ideal with all sausages, salumi, Mexican cuisine such as beans wrapped with smoked cheese, stuffed peppers

Alcohol content: 12.5% vol.

Contents: 750ml

Wine description

Veritas Castel del Monte DOCG

Origin: Italy, Apulia, Castel del Monte

Winemaker: Torrevento

Grape variety: Bombino Nero

Soil: Limestone

Ageing: 4 months in concrete + bottle ageing

Italy's first DOCG rosé

Expressive rosé with a good acid structure, pleasantly fruity, hints of strawberries. Versatile food companion

Alcohol content: 12.5% vol.

Content: 750ml

Description of the wine

South Tyrolean Müller-Thurgau DOC

Origin: Italy, South Tyrol, Kurtatsch, 800-900 metres above sea level

Soil: Sandy & loamy soils with quartz & dolomite

Winemaker: Kurtatsch Winery

Grape varieties: 100% Müller-Thurgau, dry

Ageing: Fine lees

Distinct fruity-spicy flavour of yellow peach, ripe apricot, mountain herbs such as sage and nutmeg, harmonious acidity, great mountain wine

Goes well with: Freshwater fish such as trout or char in a herb cream sauce

Alcohol content: 12.5% vol.

Content: 750ml

Wine description

Pinot Blanc Pinot Blanc

Origin: Germany, Mosel, "Leiwener Klostergarten"

Winemaker: Carl Loewen

Grape varieties: 100% Pinot Blanc, dry

Vinification: New wood (Fuderfass), slow fermentation, 3 months on fine lees

Soil: Grey slate

It exudes aromas of juicy tangerine fillets, fresh orange peel, ripe white peaches and plucked violet blossoms, some pear and quince. Light and full-bodied at the same time, round and creamy in flavour, very long finish

Alcohol content: 12.5% vol.

Contents: 750ml

Irpinia Falanghina "Clarum" DOC

Origin: Italy, Campania, Tufo

Producer: I Capitani

Grape variety: 100% Irpinia Falanghina (dry)

Vinification: Hand-picked, classic white wine vinification in stainless steel tanks

An ancient, late-ripening grape variety with mild acidity and a restrained flavour. We find flavours of lime blossom, stone fruit such as apricot and a little peach. It certainly sounds a little unusual at first, but straw is also a very nice flavour that we taste.

Slender and fresh on the palate, it goes wonderfully with vegetarian dishes from the Mediterranean cuisine such as vegetable lasagne.

A great alternative to Lugana, Pinot Gris or Soave

Alcohol: 13%

Contents: 750ml

St. Laurent Rosé "PINK"

Origin: Germany, Palatinate

Winemaker: Tina Pfaffmann

Grape variety: 100% Saint Laurent

Soil: 100% loess loam

Strong colour due to whole-cluster pressing

A light, fruity rosé wine. Gastronomic companion as a terrace wine with light summer cuisine

Alcohol content: 12.5% vol.

Content: 750ml

Pinot Bianco "Sandbichler" South Tyrol DOC

Origin: Italy, South Tyrol, Girlan, 450-500 m above sea level

Winemaker: H.Lun

Grape variety: 100% Pinot Bianco

Soil: Rich in minerals from the glacial period

Ageing: In large wood

Voluminous, elegant body, lemon, lime, quince, green apple, elderberry, balanced acidity, beautifully creamy

Goes very well with risotto with seafood

Alcohol content: 14% vol.

Contents: 750ml