Peperoni lombardi 280g Mariolino 1964
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Peperoni lombardi
Origin: Italy, Lombardy, Nibionno
Producer: Mariolino 1964
The Lombardy chilli variety has a characteristic elongated shape and a crunchy texture to bite into. Tradition has it that they are the perfect accompaniment to cooked meat thanks to their slightly spicy flavour: We've tried them a thousand other ways and they're perfect.
Ingredients: Capsicum 43%, paprika 3%, wine vinegar*, water, white wine*, sugar, salt, acidity regulator: acetic acid, citric acid, antioxidant: ascorbic acid. *Contains sulphites.
Calorific value: 118kJ, 28kcal per 100g
BEST BEFORE: 2/2027
Contents: 280g, drained weight 130g