Panettone Glassato 500g Pasticceria Filippi

Panettone Glassato

Origin: Italy, Veneto, Vicenza region: Zanè

Manufacturer: Pasticceria Filippi

The basic recipe is identical to the Panettone Classico and also contains all high-quality, natural ingredients. The difference is the glaze, which is crispy on the outside and soft on the inside. It is covered with a quantity of Italian "Prima Bari almonds"

- The natural sweetness comes from the addition of honey

- Australian sultanas are used

- The Washington orange peel cubes are candied in a natural way

- Only real butter, natural yeast, fresh eggs and fresh whole milk from free-range chickens are used for the natural sourdough

- Only real bourbon vanilla powder from Madagascar is used

- The entire production process is very slow, gentle and careful

The result is a delicious pastry with a juicy, yellow colour that invites you to eat it straight away!

Ingredients:

Content: 500g

MDH: