Egg liqueur "Bellabomba" 0,5l 17% Vol. Marzadro
In stock
Delivery time: 3-5 day(s)Ready for pickup in: 1 hour(s)Description
Bellabomba" egg liqueur
Origin: Italy, Trentino
Producer: Marzadro
Delicious mountain liqueur made from Trentino milk, egg yolk and rum. It tastes good cold, but can also be served warm with a dollop of whipped cream and cocoa powder. Also ideal with ice cream or as the main ingredient for absolutely original cocktails.
Serving temperature: 0°
Alcohol content: 17%
Contents: 500ml