Schüttelbrot 300g Schuster
In stock
Delivery time: 3-5 day(s)Ready for pickup in: 1 hour(s)Description
Schüttelbrot
Origin: Italy, South Tyrol, Vinschgau Valley
Producer: Schuster bakery
What began in 1939 as a small village bakery in Laatsch is now a family business in its fourth generation.
The dough is traditionally shaken by hand. The result is a flat, crispy flatbread that goes wonderfully with South Tyrolean snacks with speck, mountain cheese and wine.
Ingredients: Rye flour, soft wheat flour, salt, yeast, fennel seeds, bread clover.
MHD: 10/10/2023
Content: 300g (3 loaves)
*ATTENTION: Despite careful packaging, we cannot guarantee that this product will arrive intact. No complaints or claims can be made for breakages.