Hot salami approx. 170g Karl Telfser
Not in stock
Delivery time: 3-5 day(s)Ready for pickup in: 1 hour(s)Description
Hot salami
Natural. Fair. Conscious. With these values, master butcher Karl Telfser produces the highest quality food. To produce 100g of salami, 94g of beef and 63g of pork are needed. The salami is matured raw.
Ingredients: 94g beef, 63g pork, table salt, dextrose, sucrose, spices, spice extract, yeast extract, maltodextrins, vegetable fibre, stabiliser: diphosphates, colour: cochineal red A, antioxidants: Sodium ascorbate, sodium isoascorbate, preservatives: potassium nitrate, sodium nitrite.
Please note that the food offered here is a natural product and each piece is unique. Size, weight and shape vary.
Calorific value: 1899kJ, 457kcal per 100g
Contents: approx. 170g vacuum-packed
BEST BEFORE: 10/2025