Espresso "Out of the Dark" whole bean 1000 g wild coffee

Espresso "Out of the Dark"

Origin: Grown in Brazil, El Salvador, India, roasted in Farchant

Growing height: 1,100 - 1,600 mmN

Manufacturer: Wildkaffee

Blend ratio: 70% Arabica, 30% Robusta

Roast: Dark

Flavour: Creamy - Dark chocolate - Nutty

As dark as the name and packaging of our new Out of the dark espresso - so dark is the blend. 70 per cent Arabica from Brazil and El Salvador and 30 per cent Robusta beans from India. We have roasted everything together in a dark colour. This results in a creamy coffee with a dark chocolate and nutty flavour in the cup.

This espresso blend is best suited for preparation in a portafilter, fully automatic machine or in a stovetop pot.

Contents: 1000g whole espresso beans

MHD: 12/06/2026