Since the beginning of the 20th century, the Spagnol family has been cultivating its 36 hectares of vineyards exclusively in the DOCG heart of the Prosecco region between Valdobbiadene and Conegliano. Only their own grapes are used and they also make their own wine. Sustainability is just as much a focus as the highest quality standards for the product. Our highlight: the traditional Prosecco Fondo, a naturally cloudy sparkling wine - a completely new flavour experience.